This Week at Norton’s Cove Café

The Feast of Saint Valentine is almost sold out! Thank you so much for such a wonderful response! Click HERE to read the menu and order your event tickets! We’ll have a full staff in house to make your evening meal a pleasure, and I will be trying out the new Lower Deck space for the first time- please do come hang with me there for a drink or two in a relaxing atmosphere with your bubble before or after your meal. We’ll be funnelling everyone through the upstairs entry- don’t forget to bring your VaxPass QR code!

I am collecting love songs for the special Valentine’s playlist- what is your favourite love song?

Mussel Heart Norton’s Cove Cards and Mini-Prints are available in the studio, the online shop, and in the Café gift-shop! Cards are $7.25 each, Minis are $14.50, and Framed Minis go for $50.

This Week at Norton’s Cove Café


This year, we’re planning a great Feast of Saint Valentine here at Norton’s Cove Café, and you can buy your tickets in the online shop. Click HERE to read the menu and order your event tickets! Now that the Lower Deck is finished, I encourage you to enjoy that space with a drink while you wait for your reservation, or after you’ve finished your meal but don’t want to go home yet!

With current COVID-19 restrictions
~we are limited to 34.5 people (including staff) in the building at a time
~we need to physically distance ourselves from other bubbles by at least 6 feet
~we all need to wear a mask when we are not seated/eating, and
~we need to show that we are vaccinated upon entry
Nothing to it!

The Feast of Saint Valentine will take place over two dates: February 13th & 14th! When you click to buy your tickets, you’ll get to choose a date and time. Don’t forget to make sure you have the right number of tickets chosen before you check out! And yes, you can have your meal as take-out if that suits your needs!

This Week at Norton’s Cove Café

A little reminder that the sale on all apparel is almost over! It ends when February begins! The discount code 2022 works if you subscribe to our monthly eNewsletter. Feel free to contact me if you need help getting your discount added in the online shop!

This year, we’re planning a great Feast of Saint Valentine here at Norton’s Cove Café, and you can buy your tickets in the online shop. Click HERE to read the menu and order your event tickets! Now that the Lower Deck is finished, we have tons of room to spread out!

With current COVID-19 restrictions
~we are limited to 34.5 people (including staff) in the building at a time
~we need to physically distance ourselves from other bubbles by at least 6 feet
~we all need to wear a mask when we are not seated/eating, and
~we need to show that we are vaccinated upon entry
~maximum of 6 people per table
Nothing to it!

The Feast of Saint Valentine will take place over two dates: February 13th & 14th! When you click to buy your tickets, you’ll get to choose a date and time. And yes, you can have your meal as take-out if that suits your needs!

This Week at Norton’s Cove Studio & Café

A little reminder from me (and 7xFred) that all apparel is on sale this month! The discount code 2022 only works if you subscribe to our monthly eNewsletter though.

Valentine’s Day is less than a month away- which leaves plenty of time to order that special card, and purchase your Feast of Saint Valentine event tickets through our online shop, or in-person (or over the phone) at the Studio.

Mussel Heart is available as a card or a mini-print.
Does your sweetheart love the seaside? Mine does!

I’m trying out a new reservation system for this event, where you can pick an available time and date right on the order page. Click HERE to read the menu and order your event tickets! Now that the Lower Deck is finished, we have tons of room to spread out! With current COVID-19 restrictions, we are limited to 34.5 people (including staff) in the building at a time, need to physically distance ourselves from other bubbles by at least 6 feet, wear a mask when we are not seated/eating, and show that we are vaccinated upon entry. No sweat! We’re used to that!

Valentine’s Night

Our Feast of Saint Valentine went off without a hitch- if you were there, thank you for being a part of a lovely evening; if you weren’t, here’s what you missed…

Seafood Soup, Butternut Squash Soup for starters.
Moose Ragu with fresh Fettuccine Pasta, Vegeetable Curry with Basmati Rice and Tomato Jam,…
… and Chicken Pot Pie with Mashed Potatoes were the tasty (and filling!) main courses.
Carrot Cake and Bread Pudding with Partridgeberry Rum Sauce for dessert options.
Mike Sixonate at the mic.

Happy Valentine’s Day weekend from all of us here at Norton’s Cove, with special thanks to guest Chef Peter Burt, his Valentine Robin Crane who did a gorgeous job as server, and to Mike Sixonate for his performance which capped off the night.